Some time ago we introduced you to the ginger shot here in FLSK Magazine. Today there is a variant that will add some variety to your shot routine. Those of you who find pure ginger too spicy will love the ginger pineapple shot.
In this recipe we reduce the amount of spicy tuber and add some sweet pineapple instead. Turmeric provides the superfood bonus and the bright yellow color. The result: a powerful “short drink” that wakes you up, but has a slightly gentler taste.
With this shot variation you can also support your body in staying healthy in challenging, stressful times:
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Ginger is a true all-rounder that replenishes energy reserves and can ward off colds.
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Pineapple provides potassium, trace elements and the protein-splitting enzyme bromelain, which, according to Stiftung Warentest, has an active anti-inflammatory effect.
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Lime contributes vitamin C and other vital substances.
You need this:
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50 g fresh organic ginger root
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80 g fresh pineapple
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60 ml pineapple juice
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2 organic limes
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1/2 tsp turmeric powder
It's that easy:
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Peel ginger and pineapple.
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Squeeze limes.
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Process together with the pineapple juice and the turmeric powder in a blender to form a creamy liquid.
The small shot 1x1.
The crunchy immune bombs are now celebrated by a large fan base. This is what you should know if you want to treat yourself to something good with shots for the first time:
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Use the freshest, organic ingredients possible.
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It is best to prepare a larger quantity as indicated in this recipe, which you then store in a well-sealed bottle in the refrigerator and use up over the course of the week.
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You can also freeze the shots, e.g. B. in ice cube trays.
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One shot glass (4 cl) per day is a good dose that you should not exceed. Perfect time: After breakfast.
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The FLSK drinking bottle is suitable as a means of transport for on the go. Why don't you bring a round of shots to the office?