This year we invite you to a special kind of Advent tea. Instead of steaming cups, there are clinking glasses because we serve mulled wine on ice and in the style of the popular sour cocktails - with lemon and sugar syrup. To balance the acidity of the lemon, we add a dash of Amaretto: it tastes like liquid marzipan.
The mulled wine sour is an excellent idea when winter confuses plus and minus temperatures and every hot drink seems absurd. Or if you want something a little more elegant and festive. Chunky punch cups don't toast each other as well as stylish cocktail glasses. So get on the shaker and shake it, baby!
You need this:
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160 ml mulled wine
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40ml Amaretto
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50 ml sugar syrup
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Juice of 1/2 lemon
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Crushed ice
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Optional decoration: cinnamon stick and orange
It's that easy:
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Pour mulled wine, amaretto, sugar syrup and lemon juice into a shaker. Add some crushed ice.
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Move the shaker up and down vigorously in front of your body for about 10 seconds to mix the ingredients. Put some crushed ice in a glass and pour the liquid over it. Garnish with cinnamon sticks and orange if desired.
Cocktail to go: Mixed drinks can also be easily taken with you. For example, to surprise friends with a gift or to enjoy a drink in the open air. You can transport it safely in the completely sealed FLSK drinking bottle.
