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Caramel nougat coffee

Karamell Nougat Kaffee | Rezept

Is self-love important? Yes / Yes. Heard it a thousand times. Tell me something new, you think to yourself. Let's do the same! We'll tell you about full-bodied nougat and caramel. And whipped cream. And especially coffee. All of these love-exuding ingredients form a wonderful community of destiny in this recipe.

And make it your go-to when you have one of those days when doubt about yourself runs wild in your veins. Where you can't talk to yourself in front of the neighborhood children because they are definitely no longer suitable for young people. Don't go crazy, make yourself a caramel nougat coffee instead.

Tip: In the CUP Coffee to go cup you can simply take your portion of chocolatey self-love with you on the road. Put the lid on and nothing will leak, guaranteed. Drinking is also done without spilling thanks to the perfectly designed drinking opening.

You need this

  • 150 ml (vegetable) milk

  • 1 tbsp nut nougat cream

  • 25 ml espresso (freshly brewed)

  • 25 ml caramel syrup

  • 2 tbsp whipped cream (whipped semi-stiff)

  • 1 tbsp chocolate sauce

It's that easy:

  1. Pour milk into a saucepan and heat over medium heat.

  2. Stir in the nut nougat cream and pour the mixture into a glass or CUP.

  3. Add espresso and caramel syrup. No more stirring.

  4. Top with semi-stiff cream and chocolate sauce if desired.