Rose Garden Mocktail | Recipe

Delicately scented rose petals, aromatic herb beds, framed by lush elderflower clusters... Here come the floral vibes you've been longing for. Whether it's Mother's Day, an anniversary with your loved one, or simply the first rays of spring sunshine kissing your skin awake – there are plenty of occasions for this lovely, non-alcoholic drink.

Gin is now available in numerous 0-percent varieties, including a pretty Rose in Pink Gin. Berry notes are added here for a slightly fruity touch to the otherwise tart gin alternative. We mix the Pin Gin with rose syrup and elderflower-flavored tonic water. Who in your life would you like to transport, at least in terms of taste, to a blooming rose garden?

This is what you need:

• 60 ml non-alcoholic pink gin

• 20 ml rose syrup

• 15 ml freshly squeezed lemon juice

• 120 ml chilled Elderflower Tonic Water

• ice cubes

• 1 dried orange slice

• 2–3 sprigs of fresh thyme

It's that easy:

1. Pour pink gin, rose syrup and lemon juice into a glass filled with ice.

2. Top up with elderflower tonic and stir gently.

3. Garnish with a dried orange slice and thyme sprigs.

FLSK tip:

If you want to take the drink outside for some mild weather, transport it in the FLSK drinking bottle. This guarantees it stays as fresh and cold as it was just mixed. For a glam touch on your anniversary, we recommend packing cut crystal glasses.