There are those special nights that call for glitz and glamour. When sparkling music wafts through rooms, candlelight reflects in dark windows and the air is filled with anticipation, you need a drink that captures all of that: elegant, sparkling and with a touch of sophistication.
The Sparkling Midnight Rosé is exactly that - a cocktail that seduces the senses and adds a touch of luxury to any celebration. With fresh herbs, sparkling Prosecco and the delicate note of rosé, it is the perfect companion for an unforgettable night.
This is what you need for 1 glass:
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30 ml rosé wine
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20 ml gin
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15 ml thyme syrup
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15 ml freshly squeezed lemon juice
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Prosecco to top up
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ice cubes
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Fresh thyme and lemon peel for decoration
It's that easy:
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Pour rosé wine, gin, thyme syrup and lemon juice into a shaker with ice and shake vigorously.
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Strain the mixture into a chilled wine glass or champagne flute.
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Top up with Prosecco to give the drink its sparkling finish.
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Finally, garnish with a sprig of fresh thyme and a zest of lemon peel.
Small tips for extra shine:
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Homemade thyme syrup: Simply boil 100 g sugar, 100 ml water and a few sprigs of thyme, let cool and strain through a sieve. This makes it taste even more intense.
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Noble ice cubes: With frozen berries or small herbs you give the cocktail that certain something extra.
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Non-alcoholic version: Replace gin and rosé with grape juice and combine with non-alcoholic sparkling wine.